07.02.13
You are cordially invited to a spectacular evening celebrating the art of life during Napa Valley Festival del Sole 2013. Join us Saturday, July 20, for a star-studded performance of The 24 Hour Plays, followed by dinner at Far Niente with a dynamic concert by Frederica von Stade. Through our partnership with Festival del Sole, we are delighted to offer our wine club members VIP evening passes for $500 each ($150 off the full-ticket price).
The evening begins at Yountville's Lincoln Theater for a performance of at The 24 Hour Plays. Watch what happens when actors, writers, directors and producers are given just 24 hours to create and rehearse short original plays and perform them in front of a live theater audience. This year’s award-winning cast includes Academy Award nominee Alfre Woodard, four-time Emmy winner Allison Janney, Emmy and Golden Globe winner Calista Flockhart, Christopher Meloni and Chazz Palminteri.
Afterwards, join the cast, festival patrons and fellow wine club members at Far Niente for a lavish dinner and private concert. Overlooking the pond and vineyards, dine on Executive Chef Trevor Eliason’s cuisine paired with Far Niente estate Cabernet Sauvignon and Chardonnay. The evening concludes with an intimate performance by Frederica von Stade, one of the world’s most celebrated vocalists, plus a special surprise from the cast of The 24 Hour Plays.
NAPA VALLEY FESTIVAL DEL SOLE VIP EVENING
SATURDAY, JULY 20
5:30 PM
The 24 Hour Plays
Alfre Woodard, Allison Janney, Calista Flockhart,
Christopher Meloni, Chazz Palminteri and Star Jones.
Napa Valley Performing Arts Center at Lincoln Theater
8:00 PM
Dinner & Private Concert
Frederica von Stade
Far Niente
To purchase your VIP evening pass at the $500 preferred Far Niente wine club rate (full price is $650), please contact Tessa Edwards, Festival del Sole Patron Services Manager, at [email protected] or by calling 707.944.9910 ext 2. PROMO CODE: FARNIENTE
Important: VIP evening passes must be purchased directly with Tessa Edwards, Festival del Sole patron services manager, to ensure you receive the preferred Far Niente wine club rate.
Wine Club Members may enjoy additional Festival del Sole events at a preferred rate of $850 for a full-day VIP pass or $550 for an evening VIP pass. Highlights include Audra McDonald, Jean-Yves Thibaudet, the Russian National Orchestra, Concord Jazz All-Stars, Sarah Chang, Dance Gala, and more. Visit www.festivaldelsole.org for the complete schedule.
06.15.22
Nickel & Nickel's Annual Cabernet Day event is next month, and we're excited to announce that July’s Hosted at Home Happy Hour will bring a livestream of this single-vineyard celebration straight to your living room, dining room or back patio. We hope you'll be able to join Foundress Beth Nickel, Nickel & Nickel Winemaker Joe Harden and host Todd Elliot from 12-1 PM Pacific on July 23, as we toast some stunning single-vineyard wines from the new 2019 Nickel & Nickel vintage. In addition to an a-list cast from the Far Niente Family of Wineries team, we’ll also be joined by special Guest Cathy Hammond, of Atlas Peak Olive Oil, for a special tasting of her Arbequina and Italian olive oils, as well as Atlas Peak Olive Oil’s classic balsamic.
Want to taste along with us? Read on to get prepped and ready!
LEARN MORE04.13.22
Far Niente Family of Wineries & Vineyards' Vice President of Winemaking Andrew Delos and The Caviar Co.'s Tess Roletti are teaming up for our May Hosted at Home virtual wine tasting! From the crisp flavors of Bella Union Sauvignon Blanc with wild Hackleback caviar to the surprising magic of Siberian Sturgeon's large black pearls paired with Nickel & Nickel Darien Vineyard Syrah, it promises to be a wine and caviar event like no other.
LEARN MORE04.27.21
Classically beautiful. Alluringly perfumed. With pure fruit flavors and an elegant mouthfeel. For four decades, Far Niente Chardonnay has captivated palates and hearts. As we continue to celebrate the 40th anniversary of this timeless Napa Valley wine, winemaker Nicole Marchesi weighs in on what it takes to grow and craft a Napa Valley icon.
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